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Ronnie Fein

Welcome
Blog
About
Cookbooks
Ronnie Fein
November 18, 2011

Ronnie Fein
November 18, 2011
Newer PostNo Pecan Pie on Thanksgiving
Older PostMemories of Pumpkin Pie

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Twitter @ronnievfein

  • Leftovers! About a pound of mixed, dried fruit from our New Year celebration. I put it all in a pot with a large br… https://t.co/Aw1i1EXEQc
    about 5 days ago
  • I feel so good when I make hash. Any kind. Mostly because I get to use up leftovers from some other night’s dinner.… https://t.co/rz2vSvZrXv
    about 6 days ago
  • Salmon Hash ...healthy, easy, elegant looking, uses up the leftovers and delicious too... https://t.co/AlNt8WE1ax
    about 6 days ago
  • Salmon Hash https://t.co/RBAbMG0xXi
    about 6 days ago
  • I have a cold and am so happy I stocked some of this in my freezer! #Repost jwfoodnwine… https://t.co/SCk2X1rrgF
    about 6 days ago
  • Bone broth. It’s the real deal. @JewishWeekFW https://t.co/rXHkvlkQrQ
    about a week ago
  • RT @ChrisMurphyCT: McConnell says bill passed by the House to reopen government is a "non-starter" w Senate Republicans. YOU ALL VOTE… https://t.co/SC1dZSNfxp
    about a week ago
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