Cucumber Salad for World Cup

Denmark and the Netherlands play each other in the World Cup on June 14th. Here’s a recipe that would be terrific as a side dish if you will be watching the game. It’s also a wonderful summer salad that goes with grilled meat, fish or poultry.

Danish Cucumber Salad

2 large cucumbers, peeled and thinly sliced

1 small sweet Vidalia type onion, peeled and thinly sliced

1/2 cup white wine vinegar

1/4 cup plain yogurt

1 tablespoon brown sugar

1 teaspoon salt

1 tablespoon chopped fresh dill

Place the cucumbers and onion in a bowl. Toss ingredients to distribute ingredients evenly. In another bowl, mix the white wine vinegar, yogurt, brown sugar, salt and dill. Pour over the vegetables and toss ingredients. Let marinate for at least one hour. Serve at room temperature or slightly chilled. Makes 6-8 servings

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